By Miri Mikawa and Kasumi Nagi. Released in Japan as “Ikka Kōkyū Ryōrichō” by Kadokawa Beans Bunko. Released in North America digitally by J-Novel Club. Translated by Hunter Prigg. Sometimes there are series that start as one thing and become a completely different thing. That’s normal narrative progression, but it always seems to be a shame when they lose sight of what drew people into the series in the first place. Good news, however, that is not a problem with Culinary Chronicles of the Court Flower. Sure, we may now be watching the world’s slowest coup, filled with danger and soldiers lining up for war and betrayal and famine and more betrayal. But, in the end, Rimi still solves the entire problem by delicious food. And that’s the series’ brand,...

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